Nelson: Once again, one of my favourite things about Thanksgiving is the leftover Turkey made into Turkey sandwiches. This year I made a triple decker, although I don't make the middle bread a "moist maker" as Ross would. I still use a lot of gravy and even cranberry sauce for moisture. Of course butter on the outsides of the bread doesn't hurt either. With the stuffing and turkey in the sandwich, this is such a delicious meal. Yum!
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