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Christmas Dim Sum

Posted: 02/21/16


Christmas Dim Sum

Restaurant: Crown_Prince Toronto

dre @ Victoria Park and McNicol: Our Christmas tradition dim sum at The Grand had to end because that restaurant closed down. It's too bad, it was the best Chinese restaurant in the west end. Anyway, we decided to try the Crown Prince in Toronto. Reservations don't mean a thing, and good thing we came early and could kill some time in the parking lot due to sleeping children. When we finally got a table and ordered. Food came pretty quickly and my favourite, has gow, came out!
Siu Mai came next. Nothing spectacular, but still yummy.
Mike's favourite is the sticky rice wrapped with lotus leaves.
This is fried turnip cakes with XO sauce and spicy pepper. Not a lot of places have this for dim sum, and I was happy to see this choice.
This used to be tripe, but I wanted to show that they put those noodles at the bottom of the dish.
Johnny's favourite is the seafood soup and it always seem to be served with a puff pastry on top.
The next couple dishes are rice noodles. This one has the Chinese doughnut inside. This was the first time I've seen it served sideways.
BBQ pork - Mike's favourite type
Shrimp is my favourite type. I liked how they all had spinach inside as well.
Spare ribs and beancurd rolls
Our favourite dim sum dessert is the egg yolk custard. I think we get excited when we see this because not a lot of places serve it. In general the Crown Prince serves decent dim sum, and it was way cheaper than The Grand. However, it was nothing special so I think next Christmas day, we will try some place else.

Crown Prince Fine Dining Menu, Reviews, Photos, Location and Info - Zomato

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Categories: Beef,  Chinese,  Dessert,  Dim Sum,  Pork,  Seafood,  

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