Cousins' Potluck

Restaurant: none

dre: We had a cousins potluck one summer night. I was in charge of some sort of salad, so I decided to make blackened chicken watermelon salsa. I had it once when a co-worker had made it for a potluck, but he used shrimp. I found the recipe, and changed the shrimp to chicken. I marinated it with a lot of spices, and made the chicken really spicy. I thought it went well with the watermelon to cool down the heat.

Kathy made a huge pot of spaghetti with tomato sauce.

Doug baked some jerk ribs. It doesn't look like much, but they were very tasty.

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Categories: Chicken,  Fruit,  Homemade,  Pasta,  Pork,  Salad,  Spicy,  

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