China Fried Rice
Nelson: This Szechwan restaurant in Kitchener serves casual meals and is authentic, which makes it edible for Chinese food in Kitchener.
For the first dish which is fish in a spicy broth, I wonder if they reuse the chilis. There are so many and they are just used for flavouring. The chicken was spicy but also really bitter due to I think the fennel seeds. It takes a bit of getting used to to like this dish and I'm not quite there yet. The other dishes to round out the meal are a dandan noodle, eggplant and seafood fried rice.
Acceptable for Kitchener, but anything in Toronto would be better.
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