dre in Jamaica: The second morning, I couldn't sleep in, so I got up and lined up to get a restaurant seating. I decided to choose the steakhouse, Mammee Bay.
We started off with a salad buffet, where I tried white asparagus for the first time.
Mike also had an onion soup. It's like french onion without the cheese.
I had the red snapper. The fish was okay. I don't really know how to appreciate fish. There were some bones in it, so I was not impressed.
Mike had a beef tenderloin. It was really tender and juicy, pretty tasty as well.
The desserts didn't look that appetizing, so I passed up on them... YES, I skipped dessert!
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